The World's Top 15 Countries With The Greatest Cuisine
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| Top Countries With Best Cuisine In The World |
| Table of Contents |
Famous American author and chef Julia Child once said, "People who love to eat are always the best people." We wholeheartedly concur with Julia. We feel like children again when we eat, and children are innocent souls.
Since sampling new cuisine is one of the greatest aspects of traveling, eating a variety of foods is equally as important to travelers as seeing new locations. It's also said that a nation's cuisine can disclose a great deal about its culture. You must visit these nations if you enjoy eating and traveling.
Top 15 Countries With the Best Cuisine In The World
1. Italy
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Best food: pizza, fried zucchini, salami, cappuccino, and ragu alla Bolognese.
The best food in the world can be found in Italy. It's easier to just eat Italian food than to talk about it. When it comes to Italian food, the original colors of green, red, and yellow always make for a great mix of taste and flavor. Usually, all of the dishes start with tomato, bread, and olive oil. It's not the finer points of how to make the food that make it special; it's the quality of the ingredients. Cheese, olive oil, and coffee are all parts of Italian food.
Espresso is the name for the Italian style of coffee. Pizza is definitely something that Italians came up with. Italian chefs are very careful when they prepare food. When making Italian food, they find the best ingredients and use them. Of course, olive oil is used in cooking.
READ MORE: 9 Little-Known Facts About Italy
2. Spain
Jamon Iberico, Churros, Paella, Spanish Tortilla, Patatas Bravas, and Tapas are some of the best foods in Spain.
Because Spain has such a wide range of regions and cultures, its food has a lot of different tastes and ingredients. Gazpacho, a chilled soup made with tomatoes, cucumbers, peppers, and garlic, and tapas, small plates of food that can be enjoyed with drinks, are some of the most popular dishes. Paella is a rice dish cooked with saffron, seafood, chicken or rabbit, and vegetables.
Apart from cured meats like chorizo and Jamón ibérico, Spanish food also has a wide range of cheeses like Manchego and Cabrales. Many of the dishes in Spain are made with olive oil, and wine is a popular drink that goes well with Spanish food. Overall, Spanish food is a delicious mix of old traditions, new ideas, and fresh ingredients that show off the country's long history and wide range of culinary traditions.
3. Mexico
Mole, Tamales, Creamy Black Beans, Homemade Corn Tortillas, Agua Fresca, and Tacos are some of the best Mexican foods in the world.
Mexican food is actually a mix of food from many European countries, especially Spain. Beans, corn, chili, and other things are all part of Mexican food. Along with this meat is another great thing about Mexican food. People also eat chicken, beef, goat, pork, and other types of meat, which is similar to Spanish food and Mexican food. The Mexicans also didn't know how to use cheese or other dairy products. However, the Spanish brought cheese to this area. Asian and African people also had an impact on Mexican food. For Mexicans, food is a way to connect with family and friends. Based on them, having good food at a lot of festivals will make families love each other more.
4. Greece
Spanakopita, gyros, moussaka, olives, and olive oil are the best foods.
Greece is a small island, but that doesn't take away from the rich flavors of the Mediterranean that will hit your taste buds when you eat a simple Greek Salmon Salad for lunch.
This dish is a must-try one-pot meal that can be made in less than 20 minutes. It has fresh vegetables, Feta cheese, perfectly cooked salmon, and a rich vinaigrette.
If you like seafood, Mediterranean Shrimp Kabobs are a great choice. They have a light garlic and herb seasoning and go well with grilled vegetables, a simple Greek salad, or as the star of a lovely pasta dish.
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5. India
Best food: Biryani, Chana Masala, Saag Paneer, Chai, Dosa, and Chana Masala.
There's no doubt that India has some of the best food in the world. Its cuisine is easily one of the most popular and best in the world.
We can taste a spicy Indian curry just by thinking about the smells of them. That, along with the huge range of breads and old ways of cooking, makes for some of the best food in the world.
When we plan a trip to India, we also make sure we don't eat any meat while we're there. You really don't have to eat meat in India because there are so many great vegetarian and vegan meals.
It's not often that an ethnic dish becomes a national dish in another country, but chicken tikka masala, which isn't really Indian, has done just that in England. Indian food is more than just tandoori chicken and tomato-based curries, though.
6. Vietnam
Best food: Banh Mi, Pho, Bun Cha, Goi, and Spring Rolls
One of the most well-known Vietnamese dishes outside of Vietnam is pho. It's always a favorite in the country. Phở is named after the noodles that are used in the dish. The broth is light and earthy, and the noodles go well with the thin slices of medium-rare beef or boiled chicken.
Cơm tấm is a simple dish that started out as "broken" rice, which means that the grains of rice were cracked and couldn't be sold. The dish can be made in a number of different ways, but cơm tấm sườn nưỻng ốp la is the most common.
7. Thailand
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Best food: pad thai, Massaman Curry, and tomyum goong.
It's unfortunate that tourists and Western tastes have changed a lot of the food in Thailand when traveling there. In particular, it's hard to find a real Thai meal on the islands. When they take away the spice, they take away the dish's soul.
But it's easy to find great Thai food in Bangkok. You can try real cheap Thai food at places like Northeast in Baan Nual or at markets in the area like Khlong Toei or Wang Lang.
After dark is when you can find some of the best food in Bangkok. With this Midnight Food Tour by Tuk-Tuk, you can see the city's best food neighborhoods and find hidden gems that only locals know about.
If you want to spend a little more, you can go to one of the city's 176 or more Michelin-starred restaurants and see how modern Thai food has changed over time.
We think that Thai food is one of the most satisfying on this list when it's done right, and Thailand is one of the best places to eat in general.
8. France
Best food: cassoulet, pot au feu, steak frites, macarons, and baguette.
French food is very modern and full of new ideas. It has been around for a long time and is mostly taught in cooking schools around the world. It's not the same to make French food as other types of food. People from France are known for serving French fries, which are probably the world's most popular food. French food includes many different types of food, like terrine, bisque, and more. Additionally, cheese is thought to have been created by the French, since they eat it practically every day. French foods are also served with wine.
9. Turkey
Best food: Kumpir, Menemen, and Lahmacun
Turkey has a lot of different cultural influences, so its food is a mix of Middle Eastern, Mediterranean, Central Asian, and Balkan styles. Fresh ingredients that are in season, herbs, spices, and olive oil are what make the food unique. A big part of Turkish food is meat, especially lamb and beef. Other important parts are grilled vegetables, rice, bulgur, and beans. Kebabs, stews, mezes, pilafs, and borek (savory pastries) are some of the most popular foods. Desserts are also very important in Turkish food. Some of the most well-known are baklava and Turkish delight. In addition, Turkish tea and coffee are important parts of the food and are often served with meals.
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10. Portugal
Some well-known foods are pastel de nata, polvo à Lagareiro, and pork preto.
Fresh ingredients, strong flavors, and simple but tasty recipes are what make Portuguese food famous. A lot of Portuguese food is seafood, especially cod, and a lot of it is made with olive oil, garlic, and onions. Some of the most famous Portuguese foods are grilled sardines, cozido (a hearty stew with meat and vegetables), caldo verde (a soup made with kale and potatoes), and pasteis de nata (custard tarts). Portuguese food has a mix of African, Brazilian, and Asian flavors, as well as traditional dishes that come from the countries that used to be colonies of Portugal.
11. Brazil
Best food: acaí bowls, jenipapo, grilled steak, graviola, and caipirinhas.
Brazilian food has been shaped by the Portuguese who colonized the country, the African slaves who came to work there, and the food of other European, South American, and Asian countries. The melting pot has led to some of the most famous dishes in the world, like feijoada and churrasco, as well as fresh, colorful fruits like acaí.
12. Morocco
best food: tagine, chicken bastilla, mint tea, olives, kefta, and tanjia.
Some people chose Moroccan food as the best in the world, mostly because of Marrakech's famous spice market. The country in North Africa is famous for its spicy food, like the many popular tagines and B'ssara, a creamy bean dish with cumin and fresh bread.
13. Japan
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Best food: Miso soup, sushi, sashimi, and tempura.
One of the most well-known foods in Japan is sushi. It's impossible to talk about Japanese food without mentioning sushi. Sushi is a Japanese dish that used to be made of fish preserved in fermented rice. It can be styled in a number of different ways and is usually made with vinegared rice and fresh fish.
Kaiseki, which means "tasting course," is the best Japanese food you can get. This delicate main course is made up of several different edible samples, so you can enjoy a range of flavors in one dish.
READ MORE: Top 7 Weirdest Foods in Japan You Have Never Heard Before
14. Singapore
Best food: Chili crab, chicken rice, laska, fish head curry, and barbecued meat
Street food is what Singapore is known for. There are always open-air food bazaars with lots of small food stands staffed by hawkers, who cook and sell the food.
More than just good food, hawker culture is important to the people of Singapore. It is such an important part of life in Singapore that it was recently added to the UNESCO Representative List of the Intangible Cultural Heritage of Humanity.
15. China
Best food: soup dumplings, Sichuan hot pot, and Liangpi noodles.
China has some of the best food in the world. If you've ever tried various authentic dishes from different parts of China, like Cantonese, Shandong, Jiangsu, and Sichuan, you'll understand how different the real deal is from Chinese takeout in the United States. It's hard to tell what it is.
China is one of the best places to eat because it has such great fruit and vegetables, but most people who haven't been there don't really know what Chinese food is.
There are no chow mein, General Tso's chicken, or fortune cookies at all. Anyone who has been to China will notice this right away. All of these changes were made by Chinese chefs working outside of China to make their food more Western-friendly.
Which Asian country has the best food?We believe that India has the best food in Asia. China, Thailand, and Japan are close behind. Some of the best food in the world can be found in South Korea, Iran, and Turkey, which is partly in Europe. |
| Where in Asia is the food capital? It's tough to choose because Asia has so many great food cities. Singapore or Hong Kong is often called the food capital of Asia because of their large immigrant populations, which bring a wide range of the best Asian foods to the cities. |
Where in Europe is the food capital?France's food capital has to be Paris. Of course I love Italian, Greek, Spanish, and many other European foods, but Paris has the best restaurants of all in terms of quality. |
Where in the world is the food capital?Tokyo has more restaurants with Michelin stars than any other city in the world. Tokyo is not my first choice, but I can't choose between Paris, Bangkok, New York City, and Mexico City. |
In Conclusion
For individuals who have a strong passion for food, one of the most effective methods to gain a deeper understanding of a country is by physically journeying to that destination. In contemporary society, there is a strong interconnection between food, culture, family, and tradition.
We highly recommend engaging in food tours, cooking classes, tastings, and wine pairings during your travels to gain a deeper understanding of the culinary culture and its impact on contemporary society.
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