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When International Cabernet Sauvignon Day?

International Cabernet Sauvignon Day is held every year on the Thursday before Labor Day to honor one of the most famous red wine grape varieties in the world.

After that, International Cabernet Sauvignon Day is held every year on either August 30 or September 1.

This holiday honors the high quality and strong berry taste that have come to define Cabernet Sauvignon wines.

International Cabernet Sauvignon Day
Happy International Cabernet Sauvignon Day

What is Cabernet Sauvignon

Around the world, Cabernet Sauvignon is the most popular type of wine grape. In the US, however, it is only second to Chardonnay in terms of popularity.

Since the 1600s, Cabernet Sauvignon grapes have been grown in the Bordeaux region in the southwest of France. Today, this type of grape is grown in most parts of the world.

Carole Meredith and John Bowers, two researchers at UC Davis, didn't find out that the grape is a cross between Cabernet Franc and Sauvignon Blanc until 1997. The study was printed in the journal Nature Genetics.

Here are some numbers about Cabernet Sauvignon:

More than 850,000 acres, or about 5% of the world's vineyards, are thought to be planted with Cabernet Sauvignon grapes.

China, France, Chile, and the United States are the top four places that grow Cabernet Sauvignon grapes.

France grows 126,000 acres of Cabernet Sauvignon, which makes it the fourth most common red grape in the country.

A little more than 20% of Chile's vineyards are planted with Cabernet Sauvignon grapes, which is the most of any country in the world.

Cabernet Sauvignon is the most common type of grape grown in California. Chardonnay is a close second.

Napa, San Luis Obispo, Sonoma, and San Joaquin counties are the ones in California where Cabernet Sauvignon is grown on the most land.

Also, in Washington state, Cabernet Sauvignon is the grape variety that is crushed the most.

Many people like Cabernet Sauvignon because it can make great red wine in a lot of different climates and soils. Bordeaux and Napa are the two most important places in the world to grow high-quality grapes.

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Wine experts say that Cabernet Sauvignon tastes like green bell pepper. There are also blackcurrant, blackberry, chocolate, truffle, mint, and cedar smells and tastes in this red wine. The Cabernet grape is very strong, even though it is very small. This grape is still alive even though it is in bad weather, has diseases, and is being eaten by bugs.

Cabernet Sauvignon is also called other kinds of grapes. Bouchet, Petit-Cabernet, Vidure, and Sauvignon Rouge are a few of these.

History of Cabernet Sauvignon Day

Red wine is likely one of the oldest drinks that people have ever made. So it makes sense that Pliny the Elder, a Roman historian, came up with the phrase "In Vino Veritas," which means "In wine, there is truth." Up until the mid-1990s, most people thought that Cabernet Sauvignon was the famous wine from ancient Rome. Even though we know more about the history of this grapevine variety and how it was made, Cabernet Sauvignon wine is still very mysterious and appealing.

A mix of Cabernet Franc and Sauvignon blanc happened by accident in the 1600s, giving the world its first taste of a wine that would become popular with both wine lovers and winemakers. Then, in the 1800s, Cabernet Sauvignon became more popular for the first time, mostly in France. Winemakers were always looking for types of grapevines that could handle different weather conditions and were simple to grow. People who like wine really liked the rich, dark fruit flavor of most Cabernet Sauvignon wines, and the grape quickly became known as a noble grape.

The Bordeaux wine region became the place where most Cabernet Sauvignon was made. These days, most wine-making regions grow this type of grape. The best places to buy Cabernet Sauvignon today are France, Italy, the United States, and many Latin American countries. Rick Bakas, a marketing expert and fan of Cabernet Sauvignon, set up the first International Cabernet Sauvignon Day in 2009. The party's goal is to bring together the community of winemakers and people who love Cabernet. Soon after, this day was observed in many countries, such as Mexico, Canada, and South Africa.

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How to Celebrate Cabernet Sauvignon Day

The best way to celebrate this day is to get together with other people who like good wine, like Cabernet Sauvignon. Today is a great day to try this type of wine if you have never done so before. Even if you don't normally like wine, you should try Cabernet Sauvignon. #CabernetSauvignonDay or #InternationalCabernetDay can be used to share this day on social media.

Spend money on a good vintage: People usually think of fancy restaurants and expensive wine retreats when they think of Cabernet Sauvignon wines, but they aren't always that pricey. This holiday, grab a bottle of a cheap Cabernet Sauvignon blend and spend time with friends and family.

Learn about the past.: Cabernet Sauvignon's history is a lot like the history of modern wine culture. This type is not the world's oldest, but it is one of the most important ones. Wine lovers may find it interesting and useful to read about its history.

Visit wine country or a place that serves Cabernet Sauvignon.: Cabernet Sauvignon is one of the most popular types of grapevines among both winemakers and wine lovers. So, it wouldn't be hard to find a winery or tasting room that only works with Cabernet Sauvignon vines.

In Conclusion

A lot of people think that Cabernet Sauvignon is one of the best wines. It really is a must-have for anyone who likes wine. It is without a doubt a must-have for anyone who likes wine. Pinot Noir is almost always a good choice when you don't know what wine to try.

People know that Cabernet Sauvignon is good for you. A small amount of red wine, especially Cabernet Sauvignon, can help your body digest food and get blood flowing better. It can also lower your risk of Alzheimer's.

As is the case with most types of wine, pairing it with food makes the food experience better. Cabernet Sauvignon goes well with a lot of different foods, like steak, mushrooms, and different kinds of cheese.

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